by Nancy Fairbanks
When Carolyn’s husband, Jason, is invited to lecture in Lyon, France, it seems like the perfect excuse to eat in one of the culinary capitals of the world. But along with picturesque street scenes and exquisite meals, the couple is met with incomprehensible traffic, pushy locals, and a thoroughly unpleasant attempt on their lives. A colleague falls victim to a fatal foie gras intended for Carolyn and Jason. And as amorous secrets and more murderous attempts are added to the mix, Carolyn must discover who cooked the dirty dish and really watch what she eats.